JV Farms

About Us

JV Farms is a leading agricultural company with a proud history of cultivating over 15,000 acres of land across a diverse range of crops. We specialize in growing more than 15 different winter vegetables, including iceberg lettuce, romaine lettuce, broccoli, green leaf lettuce, spinach, spring mix, arugula, and kale. In addition to our winter crops, we also grow a variety of summer crops such as wheat, alfalfa, Sudan seed, and Sesbania seed. Our farming operations span a wide geographical area, including the Yuma Valley, Gila Valley, Wellton-Mohawk, and Bard, CA, allowing us to take advantage of different climates and soil types to maximize crop yields and quality.

At JV Farms, we are proud to be the innovation and research hub for JV Smith Companies, constantly pushing the boundaries of agricultural practices. We were among the first in the industry to adopt advanced technologies such as auto thinners, 34” bed farming, and AI-powered cultivators. Our commitment to innovation extends beyond our own operations; we partner with seed companies to conduct new variety trials and dedicate fields to testing the latest seed varieties, chemical applications, and fertilizer methods. Additionally, we conduct research focused on soil health, animal deterrents, salt mitigation, and the development of innovative tractor implements and planters.

Our dedication to sustainable farming practices is evident in everything we do. At JV Farms, we are committed to providing high-quality produce for both domestic and international markets. We work closely with major vegetable shipping operations to ensure that our crops reach consumers at the peak of freshness, and we adhere to the highest standards of food safety and nutrition.

Our team works diligently each day, rising to meet the ever-changing challenges that farming presents and is constantly refining and improving our farming techniques to meet the growing demand for fresh, nutritious food while minimizing our environmental impact. We are deeply committed to providing affordable, sustainable food for consumers around the world, all while continuing our legacy of excellence in the agricultural industry.